Help with food related issues.

Dietitians are specialists in the area of human nutrition. They use their expert knowledge to help people understand the relationship between health and food and how to make dietary choices to prevent and treat illness and disease.

In Australia all dietitians are considered to be nutritionists however, nutritionists without a dietetics qualification cannot take on the specialised role of a Dietitian.

Common problems treated:

  • Weight Management
  • Diabetes
  • Heart Disease
  • High Blood Pressure
  • Food Allergies
  • Kidney Disease
  • Sports Nutrition
  • Women’s Health